符合美國FDA規範的食品級矽膠擁有耐高溫、耐屈撓、易清潔及抗老化等優異特性，材料本身無添加其他對人體有害的化學物質（例如：重金屬、BPA、PFC、增塑劑、甲醛），其製品可以使用於洗碗機、烘碗機、微波、蒸氣消毒、冷凍等，適合於廚房烹煮的各種器具。同時矽膠能依據需求呈現多樣化色彩與造型，為產品設計加分。
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